Vodka · 3 min
White Russian
Dessert with a vodka backbone.
Servings1 cocktail · metric measures
What you need
- Vodka50 ml
- Coffee liqueur25 ml
- Cream25 ml
Make it
- Add vodka and coffee liqueur to an ice-filled glass.
- Pour the cream slowly over the back of a spoon.
- Leave layered or give it one lazy stir.
Serve inRocks glass
Finish withFreshly grated nutmeg, optional